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Author Topic: Nutrition Videos II  (Read 7216 times)

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Re: Nutrition Videos II
« Reply #30 on: June 21, 2016, 10:55:26 am »
Blueberry consumption may double the population of our cancer-fighting immune cells, and the spices cardamom and black pepper may boost their activity.
nutritionfacts.org




The cardiovascular benefits of plant-based diets may be severely undermined by vitamin B12 deficiency.
nutritionfacts.org




The carotid arteries of those eating plant-based diets appear healthier than even those just as slim (long-distance endurance athletes who’ve run an average of 50,000 miles).
nutritionfacts.org




To stay out of oxidative debt, we need to take in more antioxidants than we use up.
nutritionfacts.org





Even nine servings of fruits and vegetables a day may not reach the minimum recommended intake of antioxidants if one doesn’t make the right choices.
nutritionfacts.org





http://nutritionfacts.org/video/minimum-recommended-daily-allowance-of-antioxidants/

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Re: Nutrition Videos II
« Reply #31 on: June 21, 2016, 11:05:13 am »
Even just a single egg a week may increase the risk of diabetes—the leading cause of lower-limb amputations, kidney failure, and new cases of blindness.
nutritionfacts.org




Women who consume the most high-phytate foods (whole grains, beans, and nuts) appear to have better bone density.
nutritionfacts.org





If the bulk of fast food chicken nuggets is not actually chicken meat, what’s in them?
nutritionfacts.org






Concern that one of the most commonly-consumed food colorings may cause cancer has led to changes in soft drink formulation in California.
nutritionfacts.org





Many of our most common diseases found to be rare, or even nonexistent, among populations eating plant-based diets.
nutritionfacts.org





http://nutritionfacts.org/video/cavities-and-coronaries-our-choice/




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Re: Nutrition Videos II
« Reply #32 on: June 21, 2016, 11:07:56 am »
Risk/benefit analysis of 33 fish species contrasts the brain-boosting effects of DHA with the brain-damaging effects of mercury, to determine the net effect on intelligence (IQ).
nutritionfacts.org




Exposure to mercury during pregnancy appears to influence fetal brain development, as detected by decreased size of a newborn’s brain.
nutritionfacts.org




Those eating calorie-dense diets may have a reduced capacity to enjoy all of life’s pleasures by deadening dopamine pathways in the brain.
nutritionfacts.org





Evidence from PET scans suggests brain activity changes from the overconsumption of sugar may parallel that of drug addiction. Diminished “pleasure center” dopamine pathway sensitivity in obese...
nutritionfacts.org





The vast majority of chicken and poultry products are injected with phosphorus preservatives, which are often not listed in the ingredients. Reducing one’s intake of meat, junk food, fast food, a...
nutritionfacts.org




http://nutritionfacts.org/video/phosphate-additives-in-chicken/

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Re: Nutrition Videos II
« Reply #33 on: June 21, 2016, 11:28:32 am »
The consumption of phosphorus preservatives in junk food, and injected into meat, may damage blood vessels, accelerate the aging process, and contribute to osteoporosis.
nutritionfacts.org




Phytonutrients in certain plant foods may block the toxic effects of industrial pollutants, like dioxins, through the Ah receptor system.
nutritionfacts.org





There is a receptor in our intestines activated by phytonutrients in cruciferous vegetables that boosts immune function (the aryl hydrocarbon [Ah] receptor).
nutritionfacts.org






If doctors can eliminate some of our leading killers by treating the underlying causes of chronic disease better than nearly any other medical intervention, why don’t more doctors do it?
nutritionfacts.org





Canned beans are convenient, but are they as nutritious as home-cooked? And, if we do use canned, should we drain them or not?
nutritionfacts.org






http://nutritionfacts.org/video/brca-breast-cancer-genes-and-soy/

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Re: Nutrition Videos II
« Reply #34 on: June 21, 2016, 11:31:37 am »
The intake of legumes—beans, chickpeas, split peas, and lentils—may be the single most important dietary predictor of a long lifespan. But what about concerns about intestinal gas?
nutritionfacts.org




Soaking and cooking poppy seeds can lower their morphine and codeine levels—but those undergoing drug testing may want to avoid them altogether.
nutritionfacts.org




Americans eating meat-free diets average higher intakes of nearly every nutrient, while maintaining a lower body weight—perhaps due, in part, to their higher resting metabolic rates.
nutritionfacts.org





Athletes who overtrain may put excessive stress on their bodies, and become more susceptible to respiratory infections. But, the fiber found in nutritional and brewer
nutritionfacts.org





Might the antioxidant and anti-inflammatory properties of plant-based diets undermine some of the benefits of exercise?
nutritionfacts.org





http://nutritionfacts.org/video/chronic-headaches-and-pork-tapeworms/




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Re: Nutrition Videos II
« Reply #35 on: June 21, 2016, 04:59:22 pm »
Choline may be the reason egg consumption is associated with prostate cancer progression and death.
nutritionfacts.org



Too much choline—a compound concentrated in eggs and other animal products—can make bodily secretions smell like rotting fish, and may increase the risk of heart disease, due to conversion in t...
nutritionfacts.org




The beef industry designed a study to show that a diet containing beef was able to lower cholesterol—if one cuts out enough poultry, pork, fish, and cheese to halve one’s total saturated fat in...
nutritionfacts.org




The role white and pink (red) grapefruit may play in weight loss and cholesterol control, as well as the suppression of drug-clearance enzymes within the body.
nutritionfacts.org





Plant-based diets tend to be alkaline-forming. This may help protect muscle mass, and reduce the risk of gout and kidney stones. The pH of one
nutritionfacts.org






http://nutritionfacts.org/video/alkaline-diets-animal-protein-and-calcium-loss/

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Re: Nutrition Videos II
« Reply #36 on: June 21, 2016, 05:01:46 pm »
Simple changes in diet and lifestyle may quadruple a woman’s survival rate from breast cancer.
nutritionfacts.org




Reducing the ratio of animal to plant protein in men’s diets may slow the progression of prostate cancer.
nutritionfacts.org





A plant-based diet may not only be the safest treatment for multiple sclerosis; it may also be the most effective.
nutritionfacts.org




By age 10, nearly all kids have fatty streaks in their arteries. This is the first sign of atherosclerosis, the leading cause of death in the United States. So the question for most of us is not wh...
nutritionfacts.org





Plant-based diets may prove to be a useful nutrition strategy in both cancer growth control as well as lifespan extension, because these diets are naturally lower in methionine.
nutritionfacts.org





http://nutritionfacts.org/video/starving-cancer-with-methionine-restriction/

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Re: Nutrition Videos II
« Reply #37 on: June 21, 2016, 10:44:23 pm »
A higher rate of cancer deaths among those that handle and process meat is attributed to infection with viruses, and chronic exposure to animal proteins.
nutritionfacts.org




Cancer-causing viruses in poultry may explain increased risks of death from liver and pancreatic cancers.
nutritionfacts.org




Public health campaigns can use vanity to improve fruit and vegetable consumption, since experiments show carotenoid phytonutrients improve the physical attractiveness of African, Asian, and Caucas...
nutritionfacts.org





Within a few weeks of eating healthier, our taste sensations change such that foods with lower salt, sugar, and fat content actually taste better.
nutritionfacts.org




Changing food perceptions and incorporating puréed vegetables into entrees can improve the dietary quality of kids and grown-ups.
nutritionfacts.org






http://nutritionfacts.org/video/tricks-to-get-kids-to-eat-healthier-at-home/










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Re: Nutrition Videos II
« Reply #38 on: June 21, 2016, 10:46:47 pm »
Interventions to improve child nutrition at school have included everything from reducing cookie size, adding fruit to classroom cupcake celebrations, and giving vegetables attractive names, to mor...
nutritionfacts.org




In response to definitive evidence showing artificial colors may increase inattentiveness, impulsivity, and hyperactivity among young children, a call has been made by consumer groups to ban food d...
nutritionfacts.org




Exercise has been shown to be effective in controlling attention deficit and hyperactivity disorder symptoms, and carries only positive side effects.
nutritionfacts.org





The artificial butter flavoring diacetyl has been linked not only to deaths of workers handling the chemical, but also to serious lung disease in consumers of microwave popcorn.
nutritionfacts.org





Men eating pistachio nuts experienced a significant improvement in blood flow through the penis accompanied by significantly firmer erections in just three weeks—perhaps due to pistachios
nutritionfacts.org





http://nutritionfacts.org/video/50-shades-of-greens/

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Re: Nutrition Videos II
« Reply #39 on: June 21, 2016, 10:49:21 pm »
Because penile arteries are only about half the size of the coronary arteries in the heart, erectile dysfunction can be a powerful predictor of cardiac events—such as sudden death.
nutritionfacts.org





Nori seaweed snacks may favorably alter estrogen metabolism by modulating women
nutritionfacts.org





Those eating a more plant-based diet may naturally have an enhanced antioxidant defense system to counter the DNA damage caused by free radicals produced by high-intensity exercise.
nutritionfacts.org





Anti-inflammatory phytonutrients in berries may explain why cherries can speed recovery after a marathon—by reducing muscle pain in long-distance runners.
nutritionfacts.org





Daily citrus fruit consumption during athletic training may reduce muscle fatigue, as evidenced by lower blood lactate concentrations.
nutritionfacts.org





http://nutritionfacts.org/video/keeping-your-hands-warm-with-citrus/

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Re: Nutrition Videos II
« Reply #40 on: June 21, 2016, 10:51:46 pm »
Contamination of spirulina supplements with toxins from blue-green algae raises safety concerns.
nutritionfacts.org




Multilevel marketing companies accused of using exaggeration and pseudoscience to promote potentially dangerous products, such as Metabolife and Hydroxycut, by designing studies that appear to purp...
nutritionfacts.org





Carrageenan is a food additive used as a thickener and fat substitute in a variety of dairy and nondairy products. Concerns about potential intestinal tract damage are placed in the context of diet...
nutritionfacts.org





Women suffering with dysmenorrhea who switch to a plant-based diet experience significant relief in menstrual pain intensity and duration.
nutritionfacts.org





Chronic red pepper powder ingestion may be an effective treatment for IBS and chronic dyspepsia (indigestion), both of which can arise from food poisoning.
nutritionfacts.org





http://nutritionfacts.org/video/hot-sauce-in-the-nose-for-cluster-headaches/

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Re: Nutrition Videos II
« Reply #41 on: June 22, 2016, 12:11:36 pm »
A component of cooked ginger root protects human white blood cells in vitro against radiation-induced genetic damage, and lemon balm tea appears to protect radiology staff against radiation-induced...
nutritionfacts.org




Based on studies of atomic bomb survivors, Chernobyl victims, and airline pilots exposed to more cosmic rays at high altitudes, it appears that fruits and vegetables may decrease radiation-induced ...
nutritionfacts.org





Getting bitewing or full mouth (panoramic) X-rays at the dentist may be associated with an increased risk of meningioma, the most common type of brain tumor.
nutritionfacts.org





Pediatric CAT scans are estimated to cause hundreds of cancer deaths every year.
nutritionfacts.org





The majority of radioactive fallout from the Fukushima nuclear power plant tragedy was absorbed by the Pacific Ocean. What does that mean for seafood safety?
nutritionfacts.org





http://nutritionfacts.org/video/childhood-tea-drinking-may-increase-fluorosis-risk/

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Re: Nutrition Videos II
« Reply #42 on: June 22, 2016, 12:13:39 pm »
Cranberries may reduce the recurrence of urinary tract infections, but their role in treating infections is limited.
nutritionfacts.org




Handling chicken can lead to the colonization of one
nutritionfacts.org





A more plant-based diet may help prevent vaginal infections, one of the most common gynecological problems of young women.
nutritionfacts.org





A placebo-controlled clinical trial of lavender essential oil aromatherapy shows it to be an effective migraine therapy.
nutritionfacts.org







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Re: Nutrition Videos II
« Reply #43 on: June 22, 2016, 12:16:17 pm »
Proper timing of probiotic supplements may improve their survival.
nutritionfacts.org




Though prebiotics may be preferable, probiotics may reduce the risk of upper respiratory tract infections.
nutritionfacts.org




Probiotics may help prevent antibiotic-associated diarrhea, and appear to speed recovery from acute gastroenteritis.
nutritionfacts.org





Modest lifestyle changes that include the avoidance of alcohol may cut the odds of breast cancer in half, but certain grapes appear to contain natural aromatase inhibitors that may undermine the ab...
nutritionfacts.org





Cooked white mushroom consumption stimulates antibody production, while potentially still playing an anti-inflammatory role.
nutritionfacts.org




http://nutritionfacts.org/video/black-raspberries-versus-oral-cancer/

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Re: Nutrition Videos II
« Reply #44 on: June 22, 2016, 12:18:53 pm »
A randomized phase II clinical trial on the ability of strawberries to reverse the progression to esophageal cancer.
nutritionfacts.org





Drug companies and supplement manufacturers have yet to isolate the components of cranberries that suppress cancer cell growth.
nutritionfacts.org





The ability of eleven common fruits to suppress cancer cell growth in vitro was compared. Which was most effective—apples, bananas, cranberries, grapefruits, grapes, lemons, oranges, peaches, pea...
nutritionfacts.org





About half of doctors admit to intentionally deceiving patients by prescribing placebos, but might the ends justify the means?
nutritionfacts.org





Nearly 5,000 breast cancer deaths a year may be attributable to just light drinking (up to one drink a day).
nutritionfacts.org





http://nutritionfacts.org/video/eating-healthy-on-a-budget/





 

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