Hello Divine, I am sure you can add Stevia to the recipe instead of regular sugar. We love maple syrup at our house and I always order Canadian Maple Syrup every year. I do substitute that for the sugar at times, our 3 grandsons love the maple syrup and even fresh wild honey. Yummy! I have Pyrex also and love them, have been using them for years. I gave our daughter some of them too. I have the white Owens Corning dishes too, but find myself using my Pyrex all the time. A few of them have a red cover to put over them after the food has cooled. I love those for baking my cakes or my Chocolate Delight that our kids & grandsons love! Ha ha. I had our 23 month old grandson yesterday while they all went to a Water Park, he is so funny and loves to eat. He's so chubby and wants bite-bites all the time. I try to prepare meals or snacks that are healthy & like for them to experience all the varieties of food. Thanks for posting & I miss you. Have safe travels home.