CAMELOT FANTASIES

Trifle






 Ingredients

 A few slices of plain sponge cake
 1 liter of milk
 2 Tbs. custard powder
 3-4 Tbs, sugar (more if u like it really sweet)
 jelly (flavored gelatin)..Prepared according to instructions on the packet
 Assorted fruits chopped
 Whipped cream

 Recipe Info
 Category : Sweets / Desserts
 Rating : 4
 Contributor : n/a
 Print Recipe




 Directions

 1. In a dish, line the bottom with slices of the sponge cake.

 2. Sprinkle a little milk or any fruit juice to moisten it.

 3. In a cup combine the custard powder with 2 tablespoons of milk and mix to form a paste. In a saucepan, bring the liter of milk to boil and add the custard powder mix slowly while stirring simultaneously. Simmer for 5 minutes till slightly thick then remove from heat.

 4. When a bit cool spread evenly over the cake layer. Then add a layer of fruits.

 5. Mix the jelly according to instructions on the packet. When the jelly has cooled and has started to thicken, spread it as a layer over the fruit.

 6. Leave to cool and set for a while in the fridge. Top with whipped cream. Chill and serve